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Talley Pavilions

Food Court on Central Campus
Directions  

Talley Student Union, 2610 Cates Ave, Raleigh, NC 27606

Click individual locations to view hours.

NC State dining locations do not accept cash.

Talley – Jason’s Deli

The popular sandwich chain is located on the main level of Talley Student Union in the Pavilions Food Court and features fresh signature sandwiches, salads and wraps made from premium, natural ingredients. Enjoy one of the several suggested sandwich combinations or build your own. Jason’s Deli also offers fresh salads, fruit cups and soups.

Order through the Grubhub app. NC State Dining locations do not accept cash.

Talley – Sushi with Gusto

Sushi with Gusto, located in the Pavilions on the ground floor of Talley Student Union, offers a diverse selection of hand-rolled sushi options for guests to purchase and enjoy. It is open for walk-ups only and not available on Grubhub. NC State Dining locations do not accept cash.

 

Menu Information:

Menu and price list

Detailed nutrition information.

Allergen information.

Talley – Los Lobos Global Kitchen

Los Lobos is featuring new fusion flavors that will have you coming back for more.

Look for flavors like Rojo Chicken, Butter Chicken, Cheesesteak and Baja Veggie; Seoul BBQ and hot honey chicken, too.

Options are served as bowls, knife-and-fork sauced burritos and quesadillas! We can’t wait for you to try it.

Order in-person or through the Grubhub app. NC State Dining locations do not accept cash.

Talley – Tuffy’s Diner

Tuffy’s Diner offers traditional diner fare with Wolfpack flair. View our menu below.

Order through the Grubhub app. NC State Dining locations do not accept cash.

Menu items and pricing subject to change without notice.

Contact Talley Pavilions


Allergy and Nutrition Disclaimers

Allergy Disclaimer: NC State Dining makes effort to identify ingredients that may cause allergic reactions for those individuals with food allergies. Items marked gluten friendly are made with no gluten-containing ingredients. Effort is made to instruct our food production staff on the severity of food allergies. Because of the number of meals served and the number of items used each day, along with food product changes from our food vendors, it cannot be guaranteed that every allergen in the food served will be identified and labeled. The possibility that manufacturers of the commercial foods we use could change the formulation at any time, without notice also exists. Customers concerned with food allergies must be aware of this risk. NC State Dining cannot assume any liability for adverse reactions to food consumed, or items one may come in contact with while eating at any NC State Dining facility or catered event. Students/Campers with life threatening food allergies who may need to use an epi-pen should be carrying their own. NC State Dining staff is NOT trained to administer epi-pens and CANNOT provide or administer them.