NC State Dining Chefs Present and Win Big at National Culinary Conference
It all started with a single burger; a blended burger, that is. Last fall, NC State Dining Chef Stephen (Steve) Toaso entered his “Carolina-...
James ‘Jimmy’ Helfert Retires after 44 Years
He has worked in our athletic concessions operations over 44 years and has been the manager of concessions for the past 20 years....
NC State Dining Named College Power Player by Food Management Magazine
NC State Dining has been recognized as one of Food Management Magazine’s 25 College Power Players, a list of collegiate dining programs ran...
NC State Dining Hosts Annual Farm Feast to Promote Locally-Grown Food
On April 12, 2018, NC State Dining hosted its annual Farm Feast, an outdoor dinner served at Fountain Dining Hall....
NC State Dining Promotes Sustainability and Local Food at Annual Earth Fair
Students flocked to the Brickyard on Wednesday for free food, interactive games, and countless prizes ...