NC State Dining Update on COVID-19 Impacts to Service
As NC State prepares to accommodate students returning to campus, we recognize that our campus community has questions....
Celebrating the Chinese New Year: NC State Dining hosts “A Taste of China”
On Thursday, Jan. 23, NC State Dining hosted “A Taste of China” during lunchtime at Fountain Dining Hall....
The State Club Restaurant is turning up the heat for Triangle Restaurant Week | January 20-26
The State Club Restaurant on NC State’s Centennial campus is gearing up to participate in one of the area’s most popular culinary events...
Randy Lait Announces Retirement
On January 31, 2020, Randy Lait will retire after 36 years of service to NC State University....
Shawn Hoch named Senior Director of Hospitality Services
Shawn Hoch has been named senior director of hospitality services for Campus Enterprises at NC State University. ...